Fiji Subprogram 1

Improving household incomes and food security through more productive and diverse farming systems

• Integration of existing knowledge into information packages for fruit and vegetable crops
• Development and adoption of integrated production management packages for fruit, vegetable and plantation crops
• Identification, development and adoption of new market-driven opportunities for horticultural crops
• Use of locally available materials to develop cost-effective feed formulations for pigs, poultry and aquaculture species