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Fruits of Oceania

Author(s): A Walter & C Sam (translated by P Ferrar)

ISBN: 1 86320 331 1

Publication number: MN085

Publication date: 2002

Price: A$50 (inc. GST)

 

Summary

This book covers the woody species, which cultivated or wild, produce the great majority of fleshy and non-fleshy fruits of the Pacific. Four regions served as the study area: Vanuatu, Papua New Guinea, Samoa and Tonga. (Not available to download)

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