Overview
This project aims to protect and increase the productivity of lentil crops in the mid-highlands of Ethiopia by delivering the solutions needed by smallholders growing lentils in the cereal-based cropping systems of Ethiopia such that they maintain and improve their current lentil cropping practices, their cereal crops, and their livelihood.
In the mid-highlands of Ethiopia, lentil is one of the foundational legume rotation crops for 600,000 households dependent on cereal-based farming systems (wheat, barley and tef). In the Ethiopian lentil breeding program, there is limited crossing where mostly the parents are exotic sources.
Demand for lentil has to be met by domestic or international production and a ready market for the product exists. New problems (such as diseases) need addressing through knowledge development. Agronomic and genetic solutions to the problems are plausible but have to be researched and tested. An impact pathway based on improved varieties is not without challenges, but seed is an effective vehicle to deliver innovation, and has a sound track record in Ethiopia. The Ethiopian extension system is reputed to be one of the best in Sub-Saharan Africa and has been effective at promoting innovation.