Overview
This project expanded the production of tropical spiny lobster in Indonesia through research that defined best practices and ensured their adoption by farmers.
In spiny lobster farming in Indonesia, the capture of seed lobsters and their grow-out uses simple technology and minimal capital, and is ideally suited to village-based enterprises. The capacity of Indonesian lobster fishers and farmers has increased, and the opportunity for a large industry employing whole coastal communities is stronger than before. However, lobster grow-out has diminished as an unexpected result of the increased seed catch, with coastal communities focusing more on seed capture and immediate sale.
This project increased the engagement of farmers in lobster grow-out, addressing the priority issues of improved survival of lobster seed through the nursery and grow-out phases. The research will continue to benefit smallholders in impoverished coastal communities. The project also engaged established private sector aquaculture companies to invest in lobster farming within their existing operations and to invest in the village-based lobster industry.
