Horticulture

Improving the sustainability of cocoa production in eastern Indonesia through integrated pest, disease and soil management in an effective extension and policy environment

A group of boxes with fruit in them

Overview

This project addressed two interacting issues: the decline in cocoa productivity on smallholdings and the effects of changes in the value chain and regulatory framework. As in two previous ACIAR projects, CP/2000/102 and SMAR/2005/074, the main focus was on the livelihood of smallholder cocoa growers in Sulawesi and West Papua. The project developed previous research partnerships with a focus on productivity, pest and disease management, soil fertility, the development of extension models, and the impact on smallholders of policy settings, market-related frameworks and large-scale cocoa development activities.