Overview
This project aimed to improve the profitability of smallholder farming households in Pakistan’s Punjab and Sindh provinces, through on-farm efficiency gains and development of dairy and beef market opportunities.
Smallholder dairy farms are a vital component of Pakistan’s mixed crop-livestock farming systems and the national economy. Although milk is the primary product, male calves and old cows are a key source of meat.
Demand for high quality meat and milk is rapidly increasing in Pakistan’s urban and regional centres, creating significant opportunities for smallholder dairy farming families, of which only a small proportion currently make any profit from dairy.
Increasing profit from the meat component of dairy farms is critical to address the economic viability and competitive advantage of smallholder dairy smallholder farms.
The project investigated opportunities to boost beef returns through on-farm efficiency improvements and linking smallholder families with markets, and analysed beef value chains to identify opportunities and constraints for smallholders. Farmer business groups were created and supported to enable smallholders to access more profitable beef markets.
